Ginger Garlic Soup With Tomato

Easy Ingredients

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Why this Recipe?

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Recipe Insights

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fresh Ginger Root fresh garlic cloves Tomatoes Desi Ghee (can use olive oil or any other cooking oil) Water Salt Black pepper

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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Step 6

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Ginger Garlic Soup With Tomato

Ginger Garlic Soup With Tomato

VEGBUFFET.COM

VEGBUFFET.COM

Easy Ingredients

Easy Ingredients

Why this Recipe?

Healthy Easy Winter Recipe Kid's friendly Gluten Free

Recipe Insights

Blend Ginger, garlic and tomatoes in a food processor and saute them in a pan.

Blend Ginger, garlic and tomatoes in a food processor and saute them in a pan.

fresh Ginger Root fresh garlic cloves Tomatoes Desi Ghee (can use olive oil or any other cooking oil) Water Salt Black pepper

fresh Ginger Root fresh garlic cloves Tomatoes Desi Ghee (can use olive oil or any other cooking oil) Water Salt Black pepper

Step 1

In a food processor, blend roughly chopped ginger and garlic to a crumbly texture. Add water if needed.

Step 2

Keep ginger garlic paste in a bowl and blend fresh tomatoes in the same jar.

Step 3

Heat ghee in a pan. cook Ginger garlic paste till browned.

Heat ghee in a pan. cook Ginger garlic paste till browned.

Step 4

Add tomato puree along with salt and black pepper. Let it cook on slow flame.

Step 5

Add water and boil for 2 min on full flame. I like thin consistency for this ginger soup.

Step 6

Serve this hot and light ginger garlic soup with bread!

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